Not-Just-Thursday Supper Club Menu & Updates

This week we are pleased to announce there will be two delicious nights of Supper Club… the Supper Club menu will be served THURSDAY and FRIDAY night! As always, the price is $20 for adults and $10 for children (includes water, tea or lemonade). We are now featuring wine selections from Shooting Star, a California winery owned by Jed Steele, a Ponte Vedra Beach resident.

The Supper Club Menu is:

creamy turnip soup

bourbon braised pork cheeks

turkey meatloaf with cheerwine reduction

brussels sprout-potato hash

wild honey glazed carrots

black eyed peas with edamame

dutch caramel apple pie

Please call 904-387-6213 with questions. You can check out our lunch menu, catering information and blog on our website. Be on the lookout for exciting events coming up, like Valentine's Day Dinner.

As a reminder, we have closed the market and are no longer offering prepared foods. Also, we have extended our lunch hours and are now open from 11a-3p Tuesday-Saturday.