This Week’s Patio Dinner Menu: Southern Classics…
Posted on May 09, 2012 by Your Friends at Patio
This Week’s Patio Dinner Menu:
Southern Classics…
The Patio Dinner Menu: Thursday & Friday Night
Slow Smoked Pork Shoulder and Fried Chicken!!!
Call your friends and gather your family for a night out on The Patio. Don’t forget to check out our delicious Lunch Menu. The dinner information for this Thursday and Friday night is below and we will be serving Brunch from 9:30am-2:30pm Saturday AND Sunday. You rise and we’ll help you shine with our outstanding Brunch menu. No party is too big or too small for our outstanding Catering Kitchen so call (904) 387-6213 today to book your event or request a Catering menu.
Join us at the Patio every week for our Wednesday Winedown from 4p-7p. Glasses of wine will be just $4 with our outstanding appetizers starting at $2.
Also, Save the Date! We will be hosting a special wine dinner featuring Jed Steele May 30, 2012. Stay tuned for details to come.
This week's dinner menu features innovative southern dishes that will satisfy your stomach and your soul. This week, the cost is $25 for adults and $10 for children, which includes water, lemonade or tea. Please call (904) 387-6213 or email us back to reserve your seating today.
The Menu
TO START:
Spinach Salad with Strawberries, Goat Cheese, and Pecan Brown Butter Vinaigrette
Skillet Cornbread
SUPPER:
Smoked Pork Shoulder with Carolina BBQ Sauce
Buttermilk Fried Chicken with Mushroom Thyme Gravy
Sauteed Swiss Chard
Jalapeno Corn Pudding
Fingerling Potato Salad
DESSERT:
Coconut Cream Pie
HOURS OF OPERATION:
Lunch: Tuesday-Friday 11am-3pm
Supper Club: Thursday & Friday 6pm-9pm
Brunch: Saturday & Sunday 9:30am-2:30pm (limited lunch menu also available past 11am)
Wine Offerings*:
$5 glasses/ $18 bottles
Reisling, Shooting Star
Roussane, Writer's Block
Chardonnay, Mars & Venus
Cabernet Sauvignon, Shooting Star
Zinfandel, Mauritson
*While Supplies Last
This Week’s Patio Dinner Menu: Fried Chicken is Back!
Posted on May 01, 2012 by Your Friends at Patio
The Patio Dinner Menu: Thursday & Friday Night
Spring Has Sprung and Fried Chicken is BACK!!!
Call your friends and gather your family for a night out on The Patio. Don’t forget to check out our delicious Lunch Menu. The dinner information for this Thursday and Friday night is below and we will be serving Brunch from 9:30am-2:30pm Saturday AND Sunday. You rise and we’ll help you shine with our outstanding Brunch menu. No party is too big or too small for our outstanding Catering Kitchen so call (904) 387-6213 today to book your event or request a Catering menu.
Join us at the Patio every week for our Wednesday Winedown from 4p-7p. Glasses of wine will be just $4 with our outstanding appetizers starting at $2.
Also, Save the Date! We will be hosting a special wine dinner featuring Jed Steele May 30, 2012. Stay tuned for details to come.
This week's dinner menu features innovative southern dishes that will satisfy your stomach and your soul. This week, the cost is $25 for adults and $10 for children, which includes water, lemonade or tea. Please call (904) 387-6213 or email us back to reserve your seating today.
The Menu
TO START:
BLT Salad with a Gorgonzola Buttermilk Dressing
Skillet Cornbread
SUPPER:
Pan Seared Flounder with a Boiled Peanut Beurre Blanc Sauce
Buttermilk Fried Chicken with Wild Mushroom Gravy
Broccoli Casserole
Marinated Spring Cucumbers
Deep South Dirty Rice
DESSERT:
Coconut Cream Pie
HOURS OF OPERATION:
Lunch: Tuesday-Friday 11am-3pm
Supper Club: Thursday & Friday 6pm-9pm
Brunch: Saturday & Sunday 9:30am-2:30pm (limited lunch menu also available past 11am)
Wine Offerings*:
$5 glasses/ $18 bottles
Reisling, Shooting Star
Roussane, Writer's Block
Chardonnay, Mars & Venus
Cabernet Sauvignon, Shooting Star
Zinfandel, Mauritson
*While Supplies Last
Have a Night Out at The Patio! New Menu & News
Posted on April 24, 2012 by Your Friends at Patio
The Patio Dinner Menu & News
The Patio Dinner Menu: Thursday & Friday Night
Bring Your Friends & Bring Your Family
Call your friends and gather your family for a night out on The Patio. Don’t forget to check out our delicious Lunch Menu. The dinner information for this Thursday and Friday night is below and we will be serving Brunch from 9:30am-2:30pm Saturday AND Sunday. You rise and we’ll help you shine with our outstanding Brunch menu. No party is too big or too small for our outstanding Catering Kitchen so call (904) 387-6213 today to book your event or request a Catering menu.
Beginning this Wednesday, April 18, The Patio will be hosting Wednesday Winedown every Wednesday from 4p-7p. Glasses of wine will be just $4 with appetizers starting at $2.
Also, Save the Date! We will be hosting a special wine dinner featuring Jed Steele May 30, 2012. Stay tuned for details to come.
This week's dinner menu features innovative southern dishes that will satisfy your stomach and your soul. This week, the cost is $25 for adults and $10 for children, which includes water, lemonade or tea. Please call (904) 387-6213 or email us back to reserve your seating today.
The Menu
TO START:
Spinach Salad with Warm Bacon Vinaigrette
Skillet Cornbread
SUPPER:
Smoked Brisket with Cheerwine Reduction
Fried Pork Chops with Pickled Green Apple
Dilled Edamame
Tomato Gratin
Lobster Mac & Cheese
DESSERT:
Molasses Cookie Ice Cream Sandwich
HOURS OF OPERATION:
Lunch: Tuesday-Friday 11am-3pm
Supper Club: Thursday & Friday 6pm-9pm
Brunch: Saturday & Sunday 9:30am-2:30pm (limited lunch menu also available past 11am)
Wine Offerings*:
$5 glasses/ $18 bottles
Reisling, Shooting Star
Roussane, Writer's Block
Chardonnay, Mars & Venus
Cabernet Sauvignon, Shooting Star
Zinfandel, Mauritson
*While Supplies Last
The Patio Dinner Menu & News
Posted on April 10, 2012 by Your Friends at Patio
The Patio Dinner Menu: Thursday & Friday Night
Southern Inspired Dining with a Twist
Call your friends and gather your family for a night out on The Patio. Don’t forget to check out our deliciously Southern Lunch Menu. The dinner information for this Thursday and Friday night is below and we will be serving Brunch from 9:30am-2:30pm Saturday AND Sunday. You rise and we’ll help you shine with our outstanding Brunch menu.
Beginning April 18, The Patio will be hosting Wednesday Winedown every Wednesday from 4p-7p. Glasses of wine will be just $4 with appetizers starting at $2. Also, Save the Date! We will be hosting a special wine dinner featuring Jed Steele May 30, 2012. Stay tuned for details to come.
This week's dinner menu features innovative southern dishes that will satisfy your stomach and your soul. This week, the cost is just $25 for adults and $10 for children, which includes water, lemonade or tea. Please call (904) 387-6213 or email us back to reserve your seating today.
The Menu
TO START:
Arugula Salad with Brown Butter Vinaigrette
Skillet Cornbread
SUPPER:
Pulled Pork with a Bacon BBQ Sauce
Shrimp & White Cheddar Grits with Andouille-Charred Poblano Gravy
Edamame Succotash
Caramelized Cauliflower
DESSERT:
Lemon Poundcake with Blueberry Compote
HOURS OF OPERATION:
Lunch: Tuesday-Friday 11am-3pm
Supper Club: Thursday & Friday 6pm-9pm
Brunch: Saturday & Sunday 9:30am-2:30pm (limited lunch menu also available past 11am)
Wine Offerings*:
$5 glasses/ $18 bottles
Reisling, Shooting Star
Roussane, Writer's Block
Chardonnay, Mars & Venus
Cabernet Sauvignon, Shooting Star
Zinfandel, Mauritson
*While Supplies Last
The Patio Dinner Menu: Thursday & Friday Night
Posted on April 03, 2012 by Your Friends at Patio
A Celebration of Southern Ingredients
The weather is right for a seat on our Patio and some fantastic Southern dining. And don’t forget to check out our deliciously Southern Lunch Menu. The dinner information for this Thursday and Friday night is below and we will be serving Brunch from 9:30am-2:30pm Saturday AND Sunday. You rise and we’ll help you shine with our outstanding Brunch menu.
This week's dinner menu features innovative southern dishes that will satisfy your stomach and your soul. This week, the cost is just $22 for adults and $10 for children, which includes water, lemonade or tea. Please call (904) 387-6213 or email us back to reserve your seating today.
The Menu
TO START:
Cornbread Panzanella Salad
Sorghum Yeast Rolls
SUPPER:
Wild Mushroom Meatloaf with Smoked Bacon Gravy
Cornmeal Dusted Flounder with Blistered Tomato Beurre Blanc
Squash Casserole
Honey Glazed Baby Carrots
Savory Lobster Tarragon Bread Pudding
DESSERT:
Kentucky Bourbon Truffles
HOURS OF OPERATION:
Lunch: Tuesday-Friday 11am-3pm
Supper Club: Thursday & Friday 6pm-9pm
Brunch: Saturday & Sunday 9:30am-2:30pm (limited lunch menu also available past 11am)
Wine Offerings*:
$5 glasses/ $18 bottles
Reisling, Shooting Star
Roussane, Writer's Block
Chardonnay, Mars & Venus
Cabernet Sauvignon, Shooting Star
Zinfandel, Mauritson
*While Supplies Last
A Celebration of Southern Ingredients
Posted on March 27, 2012 by Your Friends at Patio
The Patio Supper Club:
A Celebration of Southern Ingredients
The weather is right for a seat on our Patio and some fantastic Southern dining. And don’t forget to check out our deliciously Southern Lunch Menu. The Supper Club information for this Thursday and Friday night is below and we will be serving Brunch Saturday AND Sunday! You rise and we’ll help you shine with our outstanding Brunch menu. Brunch will be served 9:30am-2:30pm every Saturday & Sunday!
The Supper Club menu features innovative southern dishes that will satisfy your stomach and your soul. This week, the cost is just $25 for adults and $10 for children, which includes water, lemonade or tea. Please call (904) 387-6213 or email us back to reserve your seating today.
The Supper Club Menu
TO START:
Shaved Brussels Sprout Salad with a Warm Country Ham Vinaigrette
Warmed Scratch Yeast Rolls
SUPPER:
Buttermilk Fried Chicken with a Mushroom Thyme Gravy
Slow Smoked Pork Shoulder
Sweet Corn Pudding
Sauteed Swiss Chard
Confit Potato Salad with Applewood Bacon & Green Beans
DESSERT:
Blondie and Brownie A La Mode
HOURS OF OPERATION:
Lunch: Tuesday-Friday 11am-3pm
Supper Club: Thursday & Friday 6pm-9pm
Brunch: Saturday & Sunday 9:30am-2:30pm (limited lunch menu also available past 11am)
Wine Offerings*:
$5 glasses/ $18 bottles
Reisling, Shooting Star
Roussane, Writer's Block
Chardonnay, Mars & Venus
Cabernet Sauvignon, Shooting Star
Zinfandel, Mauritson
*While Supplies Last
Family Style Southern Cuisine at It’s Finest!
Posted on March 20, 2012 by Your Friends at Patio
The Patio Supper Club:
Family Style Southern Cuisine At Its Finest…
Don't wait another day to come by and see our new exterior patio dining area and try something from our deliciously Southern Lunch Menu. The Supper Club information for this Thursday and Friday night is below and we will be serving Brunch Saturday AND Sunday! The weather is perfect for Brunch on the patio. You rise and we’ll help you shine with our outstanding Brunch menu. Brunch will be served 9:30am-2:30pm every Saturday & Sunday!
The Supper Club menu features innovative southern dishes that will satisfy your stomach and your soul. This week, the cost is just $25 for adults and $10 for children, which includes water, lemonade or tea. Please call (904) 387-6213 or email us back to reserve your seating today.
The Supper Club Menu
TO START:
Cream of Celery Soup
Skillet Cornbread
SUPPER:
Braised Beef Short Ribs
Low Country Boil: Shrimp, Crab, Lobster, Andouille Sausage, Sweet potatoes, Fresh Corn on the Cob
Tomato Gratin
Brown Butter Green Beans
Charred Pepper Rice Pilaf
DESSERT:
Mixed Summer Berry Cobbler
HOURS OF OPERATION:
Lunch: Tuesday-Friday 11am-3pm
Supper Club: Thursday & Friday 6pm-9pm
Brunch: Saturday & Sunday 9:30am-2:30pm (limited lunch menu also available past 11am)
Wine Offerings:
$5 glasses/ $18 bottles
Reisling, Shooting Star
Roussane, Writer's Block
Chardonnay, Mars & Venus
Cabernet Sauvignon, Shooting Star
Zinfandel, Mauritson
The Patio Supper Club: Bring Your Friends, Bring Your Family!!!
Posted on March 13, 2012 by Your Friends at Patio
Don't wait another day to come by and see our new exterior patio dining area and try something from our deliciously Southern Lunch Menu. The Supper Club information for this Thursday and Friday night is below and we will be serving Brunch Saturday AND Sunday! The weather is perfect for Brunch on the patio. You rise and we’ll help you shine with our outstanding Brunch menu. Brunch will be served 9:30am-2:30pm every Saturday & Sunday!
The Supper Club menu features innovative southern dishes that will satisfy your stomach and your soul. This week, the cost is just $25 for adults and $10 for children, which includes water, lemonade or tea. Please call (904) 387-6213 or email us back to reserve your seating today.
The Supper Club Menu
TO START:
Creamy Turnip Soup with Crispy Ham Garnish
Skillet Cornbread
SUPPER:
Chicken & Dumplings
Fried Pork "Chops" with Pickled Green Apple
Creamed Spinach with Jalapeño
Dilled Edamame
Four Cheese Mac N Cheese with Bacon Crumb Topping
DESSERT:
Homemade Banana Pudding
HOURS OF OPERATION:
Lunch: Tuesday-Friday 11am-3pm
Supper Club: Thursday & Friday 6pm-9pm
Brunch: Saturday & Sunday 9:30am-2:30pm (limited lunch menu also available past 11am)
Wine Offerings:
$5 glasses/ $18 bottles
Reisling, Shooting Star
Roussane, Writer's Block
Chardonnay, Mars & Venus
Cabernet Sauvignon, Shooting Star
Zinfandel, Mauritson
Patio at Pastiche
Posted on March 07, 2012 by Your Friends at Patio
Patio at Pastiche
We have many exciting things going on at The Patio. Don't wait another day to come by and see our new exterior patio dining area and try something from our exciting Lunch Menu. The Supper Club information for this Thursday and Friday night is below and we will be serving Brunch Saturday AND Sunday! The Brunch menu is below as well.
HOURS OF OPERATION:
Lunch: Tuesday-Friday 11am-3pm
Supper Club: Thursday & Friday 6pm-9pm
Brunch: Saturday & Sunday 9:30am-2:30pm (limited lunch menu also available past 11am)
The Supper Club menu features innovative southern dishes that will satisfy your stomach and your soul. This week, the cost is $25 for adults and $10 for children, which includes water, lemonade or tea. Please call (904) 387-6213 or email us back to reserve your seating today.
The Supper Club Menu
TO START:
Creamy Cabbage Soup with Caraway
Skillet Cornbread
SUPPER:
Southern Cassoulet / Roast chicken, Pork, Ham Hock, and Black Eyed Peas
Crispy Catfish / Boiled Peanut Beurre Blanc
Butter Braised Turnips
Potato & Brussels Sprout Hash
DESSERT:
Bourbon-Pecan Bread Pudding
Don't waste your time waiting for a table elsewhere, come join us and enjoy brunch on the new patio! Brunch will be served 9:30am-2:30pm now every Saturday & Sunday! Please visit us at www.patioatpastiche.com and check out our page on Facebook. See you real soon!
Supper Club and Weekend Brunch at The Patio
Posted on February 28, 2012 by Your Friends at Patio
Patio is Expanding its Hours!
We have many exciting things going on at The Patio. Don't wait another day to come by and see our new exterior patio dining area and try something from our brand new Lunch Menu. The Supper Club information for this Thursday and Friday night is below and we will be serving Brunch Saturday AND Sunday! The Brunch menu is below as well.
HOURS OF OPERATION:
Lunch: Tuesday-Friday 11am-3pm
Supper Club: Thursday & Friday 6pm-9pm
Brunch: Saturday & Sunday 9:30am-2:30pm (limited lunch menu also available past 11am)
The Supper Club menu features innovative southern dishes that will satisfy your stomach and your soul. This week, the cost is just $20 for adults and $10 for children, which includes water, lemonade or tea. Please call (904) 387-6213 or email us back to reserve your seating today.
The Supper Club Menu
TO START:
Cornbread Panzanella Salad
Sweet Potato Yeast Rolls
SUPPER:
Shrimp & Goat Cheese Grits with Chorizo Gravy
Slow Roasted Pork with Smoked Sea Salt Rub
Braised Cabbage with Caraway
Wild Honey Glazed Carrots
DESSERT:
Dark Chocolate Mousse with Vanilla Bean Whipped Cream
Don't waste your time waiting for a table elsewhere, come join us and enjoy brunch on the new patio! Brunch will be served 9:30am-2:30pm now every Saturday & Sunday!